PIZZA WORLD ASSOCIATION
PIZZA CHEF SOCIETY
Our mission is to provide Pizza chefs with the tools necessary to advance in their career while creating a network of corporate Pizza chefs from the World’s largest multi-unit foodservice operations.
Michael P. LaMarca
The Pizza World Association is a global network of Pizza chefs & Pizza Associations.Today, this global body has 15 official Pizza chefs associations as members that represent over 1 million professional Pizza chefs worldwide
Raanan Yossi Nussel
Carlos Cesar Zoppetti
Elisabeth Zickert Posse
Master Pizza Instructor
Ammo Abo Ammar
Pizza World Association
Create relationships with industry decision makers, enhance your exposure with many qualified leads and receive a great return on investment by partnering with PWA. The 2018 Year-Round Partnership Prospectus and the 2018 Exhibit and Sponsorship Prospectus are now available!
The Pizza World Association aims to be the center of the world for providing pizza culinary knowledge and training, and exchange of information and services within the pizza chef’s profession. The organization aims to improve and implement standards within the profession, in order to have internationally certified pizza culinary professionals working throughout the food and catering industry.Pizza World Association is a non-political professional organization dedicated to maintaining and improving the culinary standards of global pizza cuisines through education, training and professional development of its international membership.
PWA Main Goals
To improve and enhance the image of Pizza chefs & Pizza Shops so that this profession is recognized and emphasized as an important asset to the tourism industry.
To establish a professional skills and standards base for Pizza chefs and increase its application and utilization in the world through certified professional culinary programs.
To increase Pizza chefs’ skills and knowledge through participation in regional, national, and international culinary competitions held in conjunction with hotel and food processing industry trade fairs.